Restaurant South Tyrol

What would your wine holidays in South Tyrol be like without the typical and delicious local cuisine - a perfect combination of Mediterranean flavours and regional specialities? Only fresh ingredients are used to create outstanding menus like traditional Tyrolean dishes, fish menus and Italian starters.

Exquisite South Tyrolean wines

We serve suitable wines for the respective dishes, especially from the surrounding area - after all, we are at the source.


The recipes of many dishes of our chef Claudio Marcomin can be found in his cookbook "Feuer und Flamme in der Küche".

The cookbook is available at a price of 30 euros with us. We will gladly send it to you also.


We are open now with a special offer spring week